A new research initiative conducted by the Gatorade Sports Science
Institute (GSSI) in partnership with researchers from Penn State
University suggests that dehydration can significantly impair a
basketball player's performance.
According to the research, adult basketball players can experience up to
a
six percent decrease in shooting percentage and a
seven
percent decrease in sprint times when they are even only two percent
dehydrated (the equivalent of a deficit of 4 lbs. of body weight for a
200 lbs. player). Furthermore, performance is impacted whether the
dehydration occurs during play or if the players are inadequately
hydrated before they start. Based on prior research, GSSI found that a
majority of elite athletes involved in stop-and-go sports such as
basketball, football and soccer show up to practice and games already at
or exceeding this level of dehydration. The research initiative also
found that
NBA players
can lose up to 10.2 lbs or 1.25 gallons
of sweat during a game and that more than a quarter of professional
players are finishing practices and games still significantly dehydrated
despite their efforts to hydrate throughout the course of play.
These two pieces of research are part of a multi-phase study
administered on NBA players and Division I college players, and is part
of an ongoing effort by GSSI and NBA athletic trainers to better
understand player hydration issues and the impact these issues have on
performance. NBA players participating in the ongoing initiative include
Dirk Nowitzki (Dallas Mavericks), Kirk Hinrich (Chicago Bulls), Raymond
Felton (Charlotte Bobcats) and Gerald Wallace (Charlotte Bobcats) among
others. To date, findings have helped GSSI develop specialized hydration
strategies for several of these professional players.
"The evidence showing the adverse effects of poor hydration as a
contributing factor to a player's performance is very compelling," said
Larry Kenney, lead researcher and professor of physiology and
kinesiology at the Noll Physiological Research Center at Penn State
University. "The findings from this research suggest that hydration can
be a real competitive edge for those players and teams who are able to
employ an effective hydration strategy."
Based on 85 shots per game (the league average), a properly hydrated
team shooting 45% would make approximately 40 shots versus only
averaging 39% and approximately 33 shots made playing at a level of two
percent dehydration -- a difference of at least 14 points per game on
average, which exceeds the NBA average per game point differential of
10.43 points per game.
"Staying hydrated is a huge issue for NBA players because
we're constantly in motion, moving up and down the court, and this can
create a lot of sweating which can lead to dehydration," said Jason
Terry of the Dallas Mavericks. "When I am not fully hydrated, I am not
able to perform at my full capacity. I am trying to avoid situations
that could affect my performance, especially late in the game. The
findings from this research really show the importance of staying
hydrated, and the guidance I've received from GSSI has helped me manage
these issues throughout the long season."
The research on dehydration in NBA players was presented at the American
College of Sports Medicine (ACSM) annual conference. The research by
Penn State to understand the impact of dehydration on performance by
having each player participate in a sequence of shooting, defensive and
sprint drills while at multiple dehydrated levels from zero to four
percent - as dehydration increased, performance declined, was presented
at the 2006 ACSM conference.
Several NBA trainers have taken notice of this research and are now
assessing the hydration needs of each individual player.
"Basketball is a physically demanding sport and if you've ever watched a
professional game, you can see how much sweat basketball players lose on
the court," said Casey Smith, head athletic trainer for the Dallas
Mavericks. "In a league that has the best athletes in the world, each
team is trying to get the slightest edge over the competition. Working
with the Gatorade Sports Science Institute to identify the best
hydration solutions provides us with strategies that allow our players
to perform at their absolute peak," Smith added.
GSSI and Penn State also worked together to conduct studies on teen and
youth players which showed the significant impact dehydration has on the
performance of players at younger levels as well. This research showed a
15-20% decrease in shooting percentage when elite level players were two
percent dehydrated -- the equivalent of 3 lbs weight loss for a 150 lbs
player. Furthermore, the research reinforced the benefit of
carbohydrates in enhancing performance. Even when the teen players were
drinking Gatorade vs. a carbohydrate-free, electrolyte-containing
flavored beverage used as a placebo, they experienced an approximate 10%
increase in shooting percentage and seven percent increase in sprint
times. This research was published this fall in Medical & Science in
Sports & Exercise.
GSSI will continue its ongoing research aimed at understanding the needs
of basketball players of all ages, helping athletic trainers and players
better understand the hydration issues they face on the court, so they
can identify solutions that will ultimately benefit players at all
levels.
About Gatorade
Gatorade
® Thirst
Quencher, the nation's leading sports drink, is backed by 40 years of
research. Gatorade is scientifically formulated and athletically proven
to quench thirst, replace fluids and electrolytes and provide
carbohydrate energy to enhance athletic performance. Gatorade is the
official sports drink of the NFL, NBA, WNBA, AVP, NHL, Major League
Baseball, Major League Soccer, and numerous professional, collegiate and
amateur teams and events throughout the world. For more information,
please visit http://www.gatorade.com.
About GSSI
Established in 1985, The Gatorade Sports Science Institute,
headquartered in Barrington, Illinois, is a research and educational
facility dedicated to helping athletes enhance their performance and
safeguard their health. Every year, GSSI educates more than 100,000
members who are primarily sports and health professionals on the latest
sports science information through direct communications, educational
programs and tools, conferences and professional meetings in the
U.S. and around the world. For more information about sports nutrition
and exercise science pertaining to The Gatorade Company, visit the
Gatorade Sports Science Institute Web site at gssiweb.org or gatorade.com